Located in
the Intrawest Village. Venturing out to
define Canadian cuisine is not an easy task.
Canadians, from coast to coast to coast, eat a
great variety of dishes. Our first challenge was
to determine what items best exemplified the
geographical and cultural diversity of Canada,
and then how to bring them all together in a
menu that would provide a unique dining
experience for our guests.
Our
original menu was, literally, thirteen pages
long. We became painfully aware that we could
not do everything we wanted to… not all at once,
anyway. Decisions were made and items were
shuffled around….
In the
end, we put together a diverse menu of items
ranging from BC Salmon, Alberta Beef and
Saskatoon Berry Pie. Manitoba Bison, Ontario
Ham, Montreal Smoked Meat and Lobster fresh from
Halifax. These items, mixed in with what
Canadians really eat… You’ll find handmade
burgers, freshcut fries and crisp, green salads.
You’ll also find a range of fresh seafood,
choice handcut steaks and special daily
features. We don’t want to give away too much of
what we’ve been up to… suffice to say your
“experiences” will set a new bar.
Phone: (705) 445
4100
Fax: (705) 445 6100
www.kaytoo.ca |
